Get to Know The Melrose Oyster House
The Melrose Oyster House restaurant is located directly on the Ocean and offers breathtaking views. With a rotating selection of over 40 different oysters, they offer 10 to 12 varieties at any time to keep things fresh and exciting. Alongside the oysters, you’ll find an impressive menu of fresh seafood, many sourced locally. And don’t worry landlubbers—they also have a fantastic array of steaks, pork, and poultry to satisfy every palate.
Making the Magic
The Melrose Oyster House takes pride in their meticulous oyster selection process. They partner with top oyster farms in the U.S. and Canada, to ensure the highest quality oysters make it to your plate. They prioritize sustainable and eco-friendly growing methods, avoiding harmful chemicals and antibiotics. This means their oysters are not just delicious but also healthy and safe to eat. From innovative growers like Becka’s Bay to legendary names like Apalachicola, our selection caters to every taste, from super salty to very mild.
Stars of the Show
The raw bar, elegantly topped with ice chips, showcases the finest oysters around. Some of the Melrose Oyster House’s standout favorites are Becka’s Bay, Misty Point, Kumamoto, Apalachicola, Blackberry, Hog Island Sweetwater, and Bluepoints.
The Melrose Oyster House is located at 175 Avenue of Oaks, the site of what was once Melrose Plantation. For more information, click HERE.
